Hello, I'm back

Hello everyone.  The blog is back!

Last year was a disaster on a number of counts and I got very disillusioned with the whole smallholding/gardening/better life/blogging scenario.  Farmers markets were tried and not a success, farmgate sales weren't any better, so I basically gave up.  So much so that we have had no winter veg this this year at all, apart from potatoes and onions and a few carrots.  Hubby has not been pleased to have been buying veg all winter.

Anyway that was last year.  I'm pleased to say things are back to normal again now, probably better actually.  I have renewed vigour and enthusiasm and the garden is looking all the better for it.  This is because I am having to follow a gluten free diet; that change has been overwhelming for me in terms of the amount of energy I have, the enthusiasm and willingness to get stuck in more than I think I've ever had.  Its fab!

So onwards and upwards.  I've got lots of ideas of things I want to change/improve/do on the smallholding so I hope you'll stick with me as I go through them.  Please feel free to comment on anything you feel you need to - I always look forward to reading your comments.

A few photos to see how things have changed/improved etc -

The polytunnel at the moment - Spring cabbages and overwintered salads on the left hand side.  More salads, radishes etc on the right.  Rest of right hand side bed is first early potatoes, put in a fortnight ago

Overwintered salads, and seed trays full of flowers, leeks etc

Peas under the cloches, the rest dug over and muck applied.  Only a small (weed-infested) piece left to dig over (top left)

Looking back towards the house.  Fabric fleece over some more spring cabbages, that aren't doing very well and so will get pulled up.  Canes are in for my Carnations

Garlic growing very well, despite only going in a fortnight ago

The 'new' veg patch.  Daffodils in the foreground

The patch being cultivated.  All poultry houses are now in this bit - two chicken houses (one currently empty and waiting for the new arrivals, hopefully at the end of the month) and one duck hut

Hubby's cultivating equipment! 

Another tidy up

Had a right good, and yet another, tidy up this weekend.

The brassica end of the garden had become overgrown with weeds, which had grown to the same height as the brassica's, unfortunately not putting off the Cabbage white butterflies, who flew in earnest and dogged determination to find their 'prey'.  So we set about pulling out the weeds and eventually saw the fruits of our labours in some fabulous looking brassicas.  We were delighted.  We won't starve this winter.

Unfortunately they haven't survived the onslaught from the cabbage white's so at least another hour or so was spent squashing newly hatched caterpillars and smothering yellow clutches of eggs.

The next task was tidying up the tomatoes in the polytunnel, again.  I seem to be forever in there!  I don't think I'd remembered how labour intensive tomatoes can be.  The plants are overflowing with fruit and as a result getting tremendously heavy,  the stems are really struggling to cope.  I waded in with yet more canes and copious amounts of string, taking off unwanted leaves and side shoots as I went.  Due also to the amount of fruit on them I took off the tops to stop them producing any more. At least half of the plants had completely fallen over, the existing canes either snapped at soil level or just not man enough to cope with the weight.  Emerging two hours later, the polytunnel was tidy and happy again; I on the other hand needed to take a scrubbing brush to my hands!

Well pleased with the toms this year though, looking forward to eating them!  Have also declared I am no longer eating supermarket tomatoes, they are expensive and tasteless, rather just have a green salad.

Stats today -

Eggs produced = 13

Sales -

1 dozen eggs £1.80

2 x Cucumbers £1.20

Expenses -

Nil